Beginner Sourdough Class

It all began in 2019 when Katherine made it her personal challenge to ditch commercial and instant yeasts and to only use natural leavening, aka sourdough. Thousands of loaves later, we would love to let you in on the time-honored tradition that is sourdough.

In our Beginner’s Sourdough Class, you will learn starter maintenance, mixing and stretching your dough, and shaping your loaves. You will go home with all the tools you need to start making your very own delicious sourdough breads immediately!